Peach Brandy Old Fashioned

Peach Brandy Old Fashioned
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In the northern tier of Midwest States, the old fashioned is as likely to be made with brandy as it is with bourbon. And even more typical of these northern brandy Old Fashioneds, they are fruitier and fizzier than their Southern counterparts. In this recipe, we’ve switch out the traditional brandy for Habondia Peach Brandy to give it an even richer, more complex palate. You’re going to love this one!

Recipe

Ingredients

  • 2 oz Habondia Peach Brandy
  • 1 sugar cube (or better yet 1 oz Big O Ginger Liqueur)
  • 3 dashes Angostura bitters
  • 2 orange slices
  • 2 maraschino cherries
  • Club soda
  • Brandied or maraschino cherry and an orange slice, for garnish

Instructions

  1. Add the bitters, orange slices, cherries and sugar cube to an Old Fashioned glass.
  2. Muddle until the sugar dissolves and fruit releases juices.
  3. Add ice to fill the glass, then add the brandy.
  4. Top with club soda, and stir to chill.
  5. Garnish with a skewered cherry and an orange slice.

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